Description
Barrel-aged products from Germany in the historic bar and library of the Cap San Diego. Master distiller Arndt Weßel will take you on a flavorful journey. Join us on a special journey and taste various barrel-aged rum and whisky from Germany. The portfolio of German distilleries includes a wide variety of flavors from barrel-aged distillates. What distinguishes them? How does the base material influence the taste? What role do different barrels play? Does the storage location have an impact? Learn about the differences. Master distiller Arndt Weßel shares insights from over 25 years of experience in the distillery. Through his pot still, you will learn a lot about the secrets of the distillation process. As a special highlight, you can expect an exclusive tasting from the barrels of the Nordik Edelbrennerei, which are stored on board. We look forward to seeing you for an entertaining evening dedicated to enjoyment. Cheers! On February 12, 2026, at 20:00!
Highlights
- Exclusive tasting of barrel-aged rum and whisky
- Insights from master distiller Arndt Weßel
- Historic setting in the Cap San Diego library
General Information
Join master distiller Arndt Weßel for a unique tasting experience featuring barrel-aged products from Germany. This event will take place on February 12, 2026, at the Cap San Diego, where attendees will explore the nuances of flavor influenced by various barrels and storage conditions.
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February 2027
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