Workshop Sauerkraut einmachen

Description

Join Nicole Agner for an engaging seminar on fermenting your own sauerkraut at home. Participants will learn simple tips to cultivate beneficial lactic acid bacteria, transforming ordinary cabbage into delicious, probiotic-rich sauerkraut. The workshop emphasizes health benefits for your digestive system and immune support, providing practical guidance for fermentation enthusiasts.

Highlights

Learn to make homemade sauerkraut; Discover health benefits of probiotics; Practical tips for fermentation; Hands-on experience with expert Nicole Agner.

General Information

Held at Allmend 37, Sempach, Switzerland. No tickets sold on Eventfrog; registration via www.nicoleagner.ch/sauerkrautworkshop. The event runs from 7:00 PM to 9:30 PM.

Location

Allmend 37, Allmend 37, 6204 Sempach, Switzerland

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