Description
Join us at Paul Ullrich - Untere Rebgasse in Basel for an evening dedicated to exploring the fascinating world of sake. This event features tastings of sake made from rice and water, fermented with Koji and yeast, highlighting its cultural significance and diverse flavor profiles. Attendees will discover surprising combinations and learn about the centuries-old tradition behind this iconic Japanese beverage.
Highlights
Taste a variety of sake from light and fresh to rich and complex; learn about the traditional brewing process; experience the cultural significance of sake in Japan; held in Basel at Paul Ullrich - Untere Rebgasse.
General Information
Held at Paul Ullrich - Untere Rebgasse, Basel, Switzerland. Tickets available at CHF 25 in advance and CHF 30 at the door. The event runs from 6:00 PM to 9:00 PM.
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Event Calendar
October 2026
Event Media
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