Christmas Menu on Christmas Eve at Restaurant Belvoir

Description

Celebrate Christmas Eve at Restaurant Belvoir, with a view over Lake Zurich and a festive Christmas menu from our GaultMillau kitchen. Each course is a small gift on the plate: from the duck variation to pumpkin cappuccino with shrimp and sea urchin to beef cheek with black truffle. Sit back, let the cooking spoon rest, and enjoy Christmas as it should be: relaxed, delicious, and unforgettable. Christmas Menu
Duck variation: Mango chutney, ginger beer with bay leaf
Pumpkin cappuccino: shrimp, sea urchin, red basil powder
Beef cheek: Jerusalem artichoke purée, black truffle, licorice jus
Dessert: chocolate & chestnuts Date: Thursday, December 24, 2026 (Christmas Eve), 6:00 PM to 9:30 PM
Price: 3-course CHF 99 per person, 4-course CHF 115 per person (excluding drinks)
Reservation required: info@hotel-belvoir.ch or +41 44 723 83 83

Highlights

• Festive Christmas menu from the GaultMillau kitchen
• View over Lake Zurich
• Christmas Eve, December 24, 2026, 6:00 PM to 9:30 PM

General Information

Celebrate Christmas Eve at Restaurant Belvoir with an exquisite Christmas menu. Enjoy a selection of festive dishes, including duck, pumpkin cappuccino, and beef cheek with black truffle. Reservation is required.

Location

Säumerstrasse 37, 8803 Rüschlikon, Switzerland

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