Verlagshuus-Tavolata: At the Table with Till Traber and «At the Bottom of All Things»

Description

Fine food, exciting conversation, good company – we invite you to the first Verlagshuus-Tavolata. The setting could not be more fitting for this premiere. Because in Till Traber's novel «At the Bottom of All Things», not only a dining table plays an important role, but also culinary preferences – or rather curious habits? Soberly and with a hearty pinch of black humor, the author dissects the distortions of a typical suburban family in the Eastern Swiss agglomeration. During the shared dinner with reading, you will have the opportunity to speak with him personally: about family ties, missed opportunities, and what else interests you in a small circle. The seats at our dining table are limited – please register by October 9, 2026 at verlag@appenzellerverlag.ch. We look forward to an inspiring evening with you. Menu: Let yourself be surprised. Location: Verlagshuus, Windegg 5, 9100 Herisau Price: 120 francs for reading and catering

Highlights

• Reading with author Till Traber
• Culinary menu and stimulating conversations
• Limited seats, registration by October 9, 2026

General Information

The first Verlagshuus-Tavolata takes place at Verlagshuus in Herisau and offers a combination of reading and communal dinner. Author Till Traber presents his social novel «At the Bottom of All Things» and invites guests to exchange on topics such as family ties and missed opportunities.

Location

Windegg 5, 9100 Herisau, Switzerland

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