Koreanische Küche

Description

This cooking course offers a unique opportunity to delve into the fascinating world of Korean cuisine, also known as 'Hansik,' renowned for its use of fresh ingredients, umami-rich flavors, and a variety of spices. Participants will learn how to prepare traditional Korean dishes emphasizing balanced nutrition with plenty of vegetables, minimal meat, and fermented foods that promote digestion.

Highlights

Learn to cook traditional Korean dishes; focus on healthy, fermented, and vegetable-rich recipes; hands-on experience with fresh ingredients and spices.

General Information

Held at Klubschule Migros St. Gallen Bahnhof, Bahnhofplatz 2, 9000 St. Gallen, Switzerland. No tickets sold on Eventfrog; entry only via agenda. The class runs from 10:00 AM to 1:20 PM.

Location

Klubschule Migros St. Gallen Bahnhof, Bahnhofplatz 2, 9000 St. Gallen, Switzerland

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