Description
Children are introduced to the world of gastronomy through hands-on activities like cooking, baking, decorating, and creating seasonal dishes centered around pumpkins and autumn themes. Guided by the kitchen and service team, kids actively participate in simple culinary processes, fostering creativity, experimentation, and a playful approach to food. Meanwhile, an evening program for adults is prepared, offering a relaxed atmosphere to enjoy the day’s experiences. The event combines culinary discovery, creativity, and shared kitchen work, providing a memorable and inspiring experience for young and old alike.
Highlights
Interactive cooking and baking activities for children; seasonal pumpkin-themed dishes; creative decoration and design; engaging and playful culinary experience.
General Information
Held at Festküche by focacceria in St. Gallen, Switzerland. No tickets sold on Eventfrog; entry is free. The event runs from 2:00 PM to 11:00 PM on October 24, 2026. Children participate in the daytime activities, while an evening program for adults is prepared in the background.
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Event Calendar
October 2026
Event Media
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