Description
Join us at DasProvisorium in Zürich for an engaging kimchi masterclass where you'll explore traditional techniques and learn how to incorporate this Korean national dish into Swiss cuisine. The workshop includes practical demonstrations, tasting sessions of our house-made kimchis, and tips for versatile use in everyday cooking. Whether you're a beginner or looking to refine your skills, this event offers a delicious journey into fermentation and flavor.
Highlights
Hands-on kimchi making; tasting of house-made kimchis; tips for integrating kimchi into Swiss cuisine; fun and educational experience.
General Information
Held at DasProvisorium, Zürich, Switzerland. Organizer: Suur GmbH. Ticket prices start at 139 CHF. The workshop is subject to cancellation if fewer than 10 registrations are received.
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Event Calendar
April 2027
Event Media
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