Description
On Thursdays in October, the Zürihorn Fisherman’s Hut transforms into a mussel bar: mussels served two ways, accompanied by crispy fries and a glass of wine by the lake. Choose from: Moules méditerranée
Moules marinières à la crème Dinner is served at a long table—seating is limited, so it’s worth making a reservation.
Highlights
- Enjoy mussels served two ways
- Accompanied by crispy fries and wine
- Limited seating, reservations recommended
General Information
Moules et Frites at the Zürihorn Fisherman's Cabin takes place on Thursdays in October. Guests can savor mussels by the lake in a communal dining setting, with options including Moules méditerranée and Moules marinières à la crème.
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October 2026
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