Description
Look forward to a delicious culinary experience with regional and sustainable cuts of meat and fish, which are carved or filleted for you at the table. Served with salsa verde.
Please pre-order by 12 noon the day before at the latest.
Highlights
- Regional and sustainable meat and fish cuts
- Carved or filleted at the table
- Served with salsa verde
General Information
The event offers a culinary experience featuring regional and sustainable meat and fish, prepared freshly at the table. Pre-order is required by 12 noon the day before. It takes place at the Signinahotel in Laax Murschetg, Switzerland.
Location
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Event Calendar
September 2026
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