Description
Baselland Tourismus and Salina Helvetica invite you to an exclusive guided tour through Saline Schweizerhalle. Learn about the process of salt from the salt stone, through brine, to fine salt for pasta and steak, as well as regenerative salts for dishwashers and de-icing. The tour includes a walk through the saltworks, ending with a Salina Snack & Tonic at the visitor center. The event is suitable for up to 25 participants, with safety guidelines requiring comfortable, closed shoes and the ability to move independently.
Highlights
Exclusive guided tour of Salina Schweizerhalle; learn about salt production from stone to household products; includes tasting and snack; limited to 25 participants.
General Information
Held at Salina Helvetica, Rheinstrasse 51d, Pratteln, Switzerland. Duration: 4:30 PM to 6:30 PM. Price: 6 CHF for children up to 15 years, 12 CHF for adults. Max 25 participants. Wear comfortable, closed shoes. Participants must be able to move independently.
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November 2026
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