Donkey Trekking and Baking Rye Bread

Description

Donkey Trekking and Rye Bread Baking in Erschmatt What do donkeys and Valais rye bread have in common? Both require guidance, empathy, and teamwork. Program
8:15 a. m. Welcome at the Leuk train station, followed by getting to know the donkeys in Rotafen and a leisurely hike to Erschmatt
12:00 p. m. Refreshments and picnic in Erschmatt (please bring your own picnic)
1:00 p. m. Shape and bake rye bread (please bring your own T-shirt and apron)
2:30 p. m. Guided tour of Valaisan crops 3:58 p. m. Departure by bus back to Leuk train station PRICE: CHF 90.00 per person, CHF 75.00 per child; bus tickets from Leuk to Erschmatt not included This event is organized by two partner organizations of the Pfyn-Finges Regional Nature Park: Regula Treyer from “Hof mit Herz” in Susten/Feithieren and Laura Kuonen from the “Erlebnsiwelt Roggen Erschmatt” association. Register by September 25, 2026, via email at erlebniswelt@erschmatt. ch or by phone at +41 027 932 15 19 If you have any questions, please contact Regula Treyer (+41 079 229 26 17, regula. treyer@bluewin. ch) and Laura Kuonen (+41 027 932 15 19, erlebniswelt@erschmatt. ch) are available to assist you. For more information, visit: https://www. erschmatt. ch/anlaesse/eseltrekking-und-roggenbrot-backen/

Highlights

• Donkey trekking and rye bread baking experience
• Guided tour of Valaisan crops
• Suitable for families and children

General Information

Join us for a unique day in Erschmatt, combining donkey trekking with the art of baking Valais rye bread. The event includes a leisurely hike, a picnic, and a guided tour, making it a perfect outing for families. Registration is required by September 25, 2026.

Location

3957 Erschmatt, Switzerland

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