Description
Basel was already known over 200 years ago for its rich variety of foods. The tour invites you to learn about the historical table manners of Basel's bourgeoisie. A collaboration with the Museum Kleines Klingental as part of the special exhibition «Basel auf dem Teller - Kulinarische Stadtgeschichte(n)».
Highlights
- Historical table manners of Basel's bourgeoisie
- Collaboration with the Museum Kleines Klingental
- Part of the special exhibition «Basel auf dem Teller - Kulinarische Stadtgeschichte(n)»
General Information
The event takes place at the Historical Museum Basel: Haus zum Kirschgarten and offers an insight into the table culture of Basel's bourgeoisie. Visitors can discover Basel's culinary history and learn more about the historical table manners.
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November 2026
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