Book Launch "A Pinch of Saffron"

Description

The book launch is a mix of reading and panel discussion, followed by a culinary journey with original recipes from the saffron crime novel. Featuring: Silvia Bosshard, Tagora - Martin Rüfenacht, author - Manuel Steigmeier, head chef at Restaurant Fahr - Moderation: Cindy Mäder, management Murikultur. The elaborately designed new release presents 77 selected saffron recipes and a saffron crime novel from Switzerland in a unique concept. This book is all about the noble spice, which inspired a high-quality illustrated and beautifully designed collection.

Highlights

• Book launch with reading and panel discussion
• Culinary journey with saffron recipes
• With Silvia Bosshard, Martin Rüfenacht and Manuel Steigmeier

General Information

The book launch "A Pinch of Saffron" takes place at Muri Monastery and combines reading with a panel discussion. The event offers a culinary journey with recipes from the accompanying saffron crime novel.

Location

Marktstrasse 4, 5630 Muri AG, Switzerland

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