Description
A playfully designed exhibition that provides an overview of the spectacular rise in our sugar consumption over the last century and its harmful effects on our health. Understanding the impact of sugar on our health, becoming aware of the sugar content in industrially produced foods, and preventing the risks of excessive sugar intake – these are the goals of the exhibition. An event as part of the "Semaine du goût", a favorite in the "Planet" category. Note: This text was translated by software for machine translation and not by a human translator. It may contain translation errors.Highlights
- Playfully designed exhibition about sugar consumption
- Part of the "Semaine du goût"
- Education about health risks
General Information
The exhibition "Too Sweet to Be True" provides an overview of the increase in sugar consumption over the last century and its effects on health. It takes place at the Bibliothèque de Crans-Montana and aims to raise awareness about sugar in foods.
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September 2026
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