Description
This workshop lunch provides an opportunity for attendees to engage with fellow participants and workshop leaders while enjoying a vegan menu featuring Moroccan harira, baked potatoes or bread, and drinks including juice and beverages. The event is open to all attending either full-day or half-day workshops, fostering community and conversation.
Highlights
Vegan Moroccan cuisine; networking opportunity; open to full-day and half-day workshop attendees; held at Viscosistadt in Emmen.
General Information
Located at Viscosistadt, Spinnereistrasse 3, 6020 Emmen, Switzerland. Tickets start at 12 CHF. The event runs from August 12 to September 27, 2026, with flexible participation options.
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September 2026
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