Swiss Gastro Fair for Local Delights

Description

Immerse yourself in a world of authentic flavors in the heart of Gruyère: The Swiss Fair for Taste and Terroir, held every year in autumn at Espace Gruyère in Bulle (Fribourg), is an essential gastronomic event that is both social and festive.
This fair is a true celebration of regional products. Every year, over 300 exhibitors present more than 5,000 artisanal specialties from the 18 Swiss cantons and beyond. Over the years, it has become a nationally significant meeting point that highlights Swiss culinary traditions.
Each year, the fair focuses on special themes or prominent guests: For the 26th edition, taking place from December 2 to December 6, 2026, the focus is on: Liechtenstein, ChasseSuisse, and the Vacherin Fribourgeois AOP.

Highlights

• Over 300 exhibitors with more than 5,000 specialties
• Focus theme: Liechtenstein and Vacherin Fribourgeois AOP
• Date: December 2 to 6, 2026

General Information

The Swiss Gastro Fair for Local Delights takes place annually in autumn at Espace Gruyère in Bulle. It celebrates the diversity of regional products and attracts visitors from all over Switzerland.

Location

Rue de Vevey 136-144, 1630 Bulle, Switzerland

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