Description
Have you always wanted to know whether the egg or the chicken came first?
On this course evening, we solve the mystery! You will also learn how to recognize whether the chicken lays white, brown, or green eggs. How the color gets into the yolk and whether free-range or organic makes the happier chickens. Which chicken grows up most environmentally friendly and what the fattening of brother roosters is all about. Course leader: Franziska Borer, Dipl. Ing. Agr. ETH, Agricultural and Environmental Educator
Highlights
- Course about chickens and eggs
- Led by Franziska Borer, Dipl. Ing. Agr. ETH
- Topics: Free-range, organic, and environmental friendliness
General Information
The course takes place at the Volkshochschule Solothurn and offers exciting insights into the world of chickens. Participants learn how to recognize the different egg colors and which husbandry forms provide the best conditions for the animals.
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Event Calendar
January 2027
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