Description
Graubünden drives through Zurich! From November 1, 2026 to February 28, 2027, the Fondue-Tram becomes the Graubünden Edition and brings Bündner delights to the rails. While Zurich passes by the window, guests can expect a culinary journey through Graubünden. The focus is on a fondue made from real Bündner mountain cheese. Selected Bündner specialties are served alongside – from Bündnerfleisch, Bündner raw ham, and Salsiz to vegan Capuns and a sweet finish with Bündner nut tartlets. Behind the specialties are producers from Graubünden who ensure genuine Bündner enjoyment with their craftsmanship and products. Get on board, enjoy together, and experience Graubünden right in the middle of Zurich.
Highlights
- Culinary journey through Graubünden in the Fondue-Tram
- Genuine Bündner specialties like fondue and Bündnerfleisch
- Period: November 1, 2026 to February 28, 2027
General Information
The Fondue-Tram brings the flavors of Graubünden to Zurich from November 1, 2026 to February 28, 2027. During the ride, guests enjoy a traditional fondue made from Bündner mountain cheese as well as other regional specialties.
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Event Calendar
November 2026
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