Description
This private, reservation-only dinner highlights one ingredient from Congolese cuisine, interpreted with passion and creativity. Guests will enjoy a carefully curated 5-course menu that explores the ingredient in various forms, from appetizer to dessert, each course narrating its own unique story. The event offers a memorable culinary experience for food enthusiasts eager to discover new flavors in an intimate setting.
Highlights
Exclusive 5-course menu; focus on Congolese ingredient; creatively prepared and storytelling; reservation-only event; limited seats for a unique culinary experience.
General Information
Held at BOMOZIKA in Dübendorf, Switzerland. Tickets start at CHF 75, excluding drinks. Reservation required, limited availability. The voucher covers the full menu price.
Location
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Event Calendar
October 2026
Event Media
More events in Dübendorf
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