Description
In this course, we will discuss shopping planning, labels, and the ecological footprint of different dietary patterns. We will reflect on our own eating habits and seek out ecological alternatives without giving up pleasure. We will also look into food myths and discuss meat substitutes as well as food waste.
Highlights
- Explore the ecological impact of dietary choices
- Discuss food myths and meat substitutes
- Learn about shopping planning and food waste
General Information
This conference focuses on the relationship between diet and the environment, emphasizing sustainable eating habits. Participants will engage in discussions about food labels, ecological alternatives, and strategies to reduce food waste.
Location
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Event Calendar
January 2027
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