Alpine Pork & Wagyu Beef

Description

Enjoy meat specialties from tender Alpine pigs and exclusive Wagyu beef from Markus Dönz's production - personally on site,
to give you an insight into his farm and his passion.

Harmoniously accompanied by fine wines from selected winegrowers, an unforgettable evening full of enjoyment, conviviality and culinary delights awaits you.

We look forward to your reservation:
081 255 11 44 or rebleuten@bluewin.ch

Highlights

• 4-course menu with wine pairing
• Featuring Alpine pork and Wagyu beef from Markus Dönz
• On-site farm insights and wine presentation

General Information

Join us on Saturday, November 14, 2026, at Zunfthaus zur Rebleuten in Chur for an evening of culinary delights. The event offers a curated menu of meat specialties, complemented by fine wines and insights into the farm and passion of Markus Dönz.

Location

Pfisterplatz 1, 7000 Chur, Schweiz

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